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Stanislaus County
Aging & Veterans Services
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  • Senior Meal Programs

The Howard Training Center contracts to provide a senior lunch at several congregate sites throughout the county for persons 60 years and older. Home delivered meals are available to individual home-bound seniors.

A freshly prepared hot meal is served Monday through Friday at noon at the following locations:

Site Phone Address Days / Hours of Operation
Witmer Hall (209)303-5637 1424 Stonum Road,
Modesto
Mon - Fri
9am - 1pm
Mancini Hall (209)303-0495 718 Tuolumne,
Modesto
Mon - Fri
9am - 1pm
Bodem Senior Center (209)303-0260 211 Bodem (Bodem & Scenic),
Modesto
Mon - Fri
9am - 1pm
Hughson Senior Center (209)303-0491 2307 4th Street,
Hughson
Mon - Fri
9am - 1pm
Oakdale Gladys Lemons Center (209)303-0946 450 East A Street,
Oakdale
Mon - Fri
9am - 1pm
Patterson Senior Center (209)892-5957 / 303-1591 Patterson City Hall-Plaza 1,
Patterson
Mon - Fri
9am - 1pm
Waterford Community Center (209)303-1459 540 C Street,
Waterford
Mon - Fri
9am - 1pm
McConell Adult Education Center (209)303-1537 1388 Patchett Dr.,
Newman
Mon - Fri
9am - 1pm
Turlock Corporation
(Salvation Army Center)

(209)303-1620

893 Lander Ave.,
Turlock
Mon - Fri
9am - 1pm
Westley / Grayson Community Center (209)595-8752 8900 Laird Street,
Grayson
Mon - Fri
9am - 1pm
Riverbank Community Center (209)303-1015 3600 Sante Fe St.,
Riverbank
Mon - Fri
9am - 1pm

*Note: Meals also available at Ralston Towers and Marple Manor senior apartments in Modesto. Call the Howard Training Center Senior Meals Program Manager, Misty Ridenour, for more information – (209) 593-5615

*Serve residents and their guest only.

Reservations for the congregate meals are required and can be made one day in advance by calling 593-5633. A donation of $2.00 per meal is suggested. We encourage people to come early to socialize, play cards, and more.

Home Delivery Program

To qualify for a home-delivered meal a person must be 60 years of age or older, be home-bound and be without adequate assistance for cooking, shopping etc. The meals are fresh or frozen; are accompanied by milk and bread; and are delivered Monday - Friday between 9:30 a.m. and 2:30 p.m. Reservations are requested a few days in advance. For further information, please call (209) 593-5633.

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